Caramelised onions and biltong are the perfect complimentary match. The sweetness of the slow cooked onions, the salty spices of the cured biltong, combined together in a rich creamy spread are incredibly satisfying. Add a little cream and this delicious spread can easily be used as a dip too.
Looking for a low carb party mix or a sugar free savory keto trail mix? We’ve got you covered with a crave-worthy, savory and zesty snack mix recipe. If you’re craving snacks, you’ll be pleased to know this mix has only 3 net carbs and 17 grams of protein per serving, making it perfect for the keto diet.
Ingredients Number of servings 4 120 ml butter 2 beef stock cubes ½ teaspoon coarsely ground black pepper ½ teaspoon grated nutmeg ½ teaspoon coriander powder 200 ml cake flour 500 ml milk 2 litres boiling water 1 cup coarsely grated Cheddar cheese 250g finely sliced moist beef biltong (Jerky) ¼ cup crumbled blue cheese Directions Melt the butter in a heavy-based saucepan. Add the stock cubes, pepper, nutmeg and coriander and stir while adding the flour. Keep stirring until flour begins to simmer. Mix the milk and water and slowly add to the flour mix while stirring. Keep stirring until it starts to simmer (donât let it come to the boil) . Remove from the heat and stir in the Cheddar cheese and 2/3 of the biltong. Do not bring the...
